Showing posts with label bhindi. Show all posts
Showing posts with label bhindi. Show all posts

Tuesday, April 3, 2012

Kitchen gardening - which vegetables to grow in summer

Here are some of the vegetables which are grown in summer in lahore, karachi, peshawar and other similar climates. The best time to plant these vegetables is from February 15 to March 31. But you can plant/sow them any time between March and May depending upon the type of vegetable.

For seeds, mix old manure or leaf compost & soil in 1:4 and for seedling transplant or mature plants in 2:5.Prepare a soil mix which is loose, doesn't compact and drains well for example if you water them in large volume it should drain completely in 1 minute.. if the water is standing then add small quantity of sand in it. Mix well with well rotted manure which has no smell..
  • Okra (ladyfinger) - Bhindi بھنڈی  Suitable for pots as well. Sown in February for April crop and then again in June/July for September crop. For successfully growing okra (bhindi) check this link http://www.lahoregardening.com/2012/04/kitchen-gardening-how-to-grow-okra.html
  • Bitter gourd (karela)    کریلہ
  • Mint (pudina) پودینہ Suitable for pots as well.
  • Aubergine/ Egg plant (brinjal) Baingan بینگن. Suitable for pots as well.Does well with well manured soil, but be careful not to over-water or over-feed. 
  • Bottle gourd (lauki) کدو, ridge gourd (tori) توری and green gourd (tinda) ٹینڈا Sown in March and April for End May crop. Then again in June/July for September crop
  •  Tomato ٹماٹر Suitable for pots as well . For successful tomato growing, check this link http://www.lahoregardening.com/2012/03/kitchen-gardening-tips-for-growing.html
  • Spinach پالک
  • Capsicum Suitable for pots as well
  • Cucumber کھیرا That includes hari mirch and shimla mirch. They love heat. Sown in February and March for crop in April
  • Sweet Peppers شملہ مرچ Suitable for pots as well
  • Radish مولی
  • Cabbage بند گوبھی
     



Tuesday, March 6, 2012

Kitchen gardening - How to grow Okra (Bhindi)

After tomatoes, Okra (bhindi) is the most easiest vegetable to grow. It loves the heat and humidity. It is delicious and contains many valuable nutrients. Here are some of the tips to grow it successfully.

Soil
Okra can grow almost any soil although it does not like heavy soil. Loam(meera) and sandy loam soil is best for yield. Incorporate plenty of organic matter into soil and also place a mulch to retain moisture. Okra likes a PH of over 6.

Sowing
Okra is mostly grown from seed as it produces crop fairly quickly after sowing the seeds (45 - 55 days). Soak the seeds in water for few hours for better germination. Sow seeds about 2 inches apart and 1 inch deep. Rows should be at least 3 feet apart if you want to walk in between rows. Seedlings will emerge in 1-2 weeks. You can also direct sow the okra seeds.

It is Sown in February for April crop and then again in June/July for September crop. It can also be propagated from cuttings.

Growing
Maintain regular watering. Do not let the plant wilt at all. It loves watering specially in summer heat. At the same time, soil must be well drained. Fertilize every 3-4 weeks.

Harvesting
As part of Hibiscus and cotton family, the flowers are large and beautiful. It will be ready to harvest few days after the flowers fall off. Pick it when it is immature and not more than 1/2 inch thick. Length should not be more than 3-4 inches long. Keeping removing the pods (okra) as it will promote good crop.

Best Varieties
The most famous local variety is "Sabz pari". If you want to try imported variety suitable to our local climate then try "Clemson Spineless" and "Emerald". For dwarf try "baby Bubba" and "sweet Lucy".

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